Le Sein Chocolat is a sweet temptation, with original and exclusive recipes : almond milk, coconut milk, ginger : eaten whole in a single mouthful or bitten in several times..
« Only on Jean-Paul Hévin’s website and delicatessens. This product is not available in Hevin's shop.»
Advice
Composition
Shelf life
Tasting at room temperature, in following order : ginger, almond milk and then, coconut milk. Almond milk : sugar, fresh cream, glucose sirup, cocoa past, cocoa butter, almond, fresh butter, almond milk.
Coconut milk : sugar, milk powder, cocoa past, cocoa butter, purée de coco, glucose sirup, lecithin.
Ginger : cocoa past, sugar, cocoa butter, fresh cream, sorbitol, dextrose, glucose sirup, butter, ginger, ginger powder. 3 month at 20°
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